How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Steak?

You need 9 ingredients. The key ingredients include: 1 lb. round steak, 2 Tbsp. melted margarine, 1/2 tsp. salt, 1 c. water, and more.

Is Country Steak suitable as meat & poultry?

Yes, Country Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Steak Recipe

Name: Country Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak; 2 Tbsp. melted margarine; 1/2 tsp. salt; 1 c. water; 2 Tbsp. flour; 1 large onion; 1/8 tsp. pepper; 1/2 tsp. steak sauce; 1 Tbsp. Crisco

Country Steak – a delicious recipe with margarine, salt, water, flour, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak
2 Tbsp. melted margarine
1/2 tsp. salt
1 c. water
2 Tbsp. flour
1 large onion
1/8 tsp. pepper
1/2 tsp. steak sauce
1 Tbsp. Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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