Bird'S Nest(A Recipe From Belgium)

Name: Bird'S Nest(A Recipe From Belgium)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 eggs; 1/4 c. bread crumbs; 1 tsp. salt; 1/4 tsp. pepper; 6 hard-boiled eggs, peeled; 2 c. bread crumbs; 2 egg whites, beaten until foamy; 2 c. tomato sauce; oil

Eats Now Editorial Team · 667 kcal · Meat & Poultry

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Bird'S Nest(A Recipe From Belgium) – a delicious recipe with ground beef, eggs, bread crumbs, salt, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 eggs
1/4 c. bread crumbs
1 tsp. salt
1/4 tsp. pepper
6 hard-boiled eggs, peeled
2 c. bread crumbs
2 egg whites, beaten until foamy
2 c. tomato sauce
oil

1
Mix first 5 ingredients. Divide into 6 portions. Flatten and shape meat mixture around boiled eggs. Dip meat coated eggs into egg whites and bread crumbs. Deep-fry in hot oil until brown and crusty, about 3 to 5 minutes. Remove from oil and drain. Cut crosswise for 2 round nests. Spoon tomato sauce around nests. Makes 12 servings.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 eggs, 1/4 c. bread crumbs, 1 tsp. salt, and more.

Yes, Bird'S Nest(A Recipe From Belgium) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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