How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Steak?

You need 4 ingredients. The key ingredients include: 1 1/2 lb. round steak (3/4-inch thick), 2 Tbsp. cooking oil, 1 can cream of mushroom soup, 1/4 c. water.

Is Country Steak suitable as soups & stews?

Yes, Country Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Steak Recipe

Name: Country Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. round steak (3/4-inch thick); 2 Tbsp. cooking oil; 1 can cream of mushroom soup; 1/4 c. water

Country Steak – a delicious recipe with cooking oil, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. round steak (3/4-inch thick)
2 Tbsp. cooking oil
1 can cream of mushroom soup
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Country Steak

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