How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Roasted Chicken?

You need 9 ingredients. The key ingredients include: 1 broiler/fryer chicken (3 pounds), 1/2 teaspoon dried thyme, 2 teaspoons salt, divided, 1 large onion, cut into eighths, and more.

Is Country Roasted Chicken suitable as meat & poultry?

Yes, Country Roasted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Roasted Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Roasted Chicken Recipe

Name: Country Roasted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler/fryer chicken (3 pounds); 1/2 teaspoon dried thyme; 2 teaspoons salt, divided; 1 large onion, cut into eighths; 2 celery ribs with leaves, cut into 4-inch pieces; 4 fresh parsley sprigs; 8 small red potatoes; 1/4 cup chicken broth; Minced fresh parsley

Country Roasted Chicken – a delicious recipe with chicken, thyme, salt, onion, celery, parsley sprigs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler/fryer chicken (3 pounds)
1/2 teaspoon dried thyme
2 teaspoons salt, divided
1 large onion, cut into eighths
2 celery ribs with leaves, cut into 4-inch pieces
4 fresh parsley sprigs
8 small red potatoes
1/4 cup chicken broth
Minced fresh parsley

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Quick Info

Servings
4 servings
Calories
213 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Roasted Chicken

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