How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Hamburger Lentil Soup - Crock-Pot?

You need 13 ingredients. The key ingredients include: 1 cup dried lentils (I used a mix of red, brown, green and yellow), 1 (28 ounce) can diced tomatoes, 8 ounces lean ground beef, browned, 3 ounces celery, thinly sliced (3 stalks), and more.

Is Country Hamburger Lentil Soup - Crock-Pot suitable as soups & stews?

Yes, Country Hamburger Lentil Soup - Crock-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Hamburger Lentil Soup - Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Hamburger Lentil Soup - Crock-Pot Recipe

Name: Country Hamburger Lentil Soup - Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried lentils (I used a mix of red, brown, green and yellow); 1 (28 ounce) can diced tomatoes; 8 ounces lean ground beef, browned; 3 ounces celery, thinly sliced (3 stalks); 3 ounces baby carrots, thinly slieced (good-sized handful); 1/2 small onion, diced; 2 garlic cloves, minced; 3 cups water; 3 teaspoons beef bouillon; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1 -2 bay leaf

Country Hamburger Lentil Soup - Crock-Pot

Eats Now Editorial Team · 307 kcal · Soups & Stews

Country Hamburger Lentil Soup - Crock-Pot – a delicious recipe with dried lentils, tomatoes, lean ground beef, celery, baby carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Country Hamburger Lentil Soup - Crock-Pot

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