How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Fried Meatloaf Sandwich?

You need 10 ingredients. The key ingredients include: 1 egg, lightly beaten, 1/4 cup milk, 1/3 cup self-rising flour, 1/8 - 1/4 teaspoon ground black pepper, and more.

Is Country Fried Meatloaf Sandwich suitable as meat & poultry?

Yes, Country Fried Meatloaf Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Fried Meatloaf Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Fried Meatloaf Sandwich Recipe

Name: Country Fried Meatloaf Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1/4 cup milk; 1/3 cup self-rising flour; 1/8 - 1/4 teaspoon ground black pepper; 1/4 teaspoon seasoning salt; 2 slices meatloaf; enough canola oil, to fry meatloaf; lettuce (optional); tomatoes, and (optional); bread (optional)

Country Fried Meatloaf Sandwich

Eats Now Editorial Team · 82 kcal · Meat & Poultry

Country Fried Meatloaf Sandwich – a delicious recipe with egg, milk, flour, ground black pepper, salt, meatloaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country Fried Meatloaf Sandwich

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