Country Farm Chicken Casserole Recipe

Name: Country Farm Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large chicken breasts; 1 medium vidalia onion (Sweet); 5 slices bacon; 2 large potatoes; 1/2 cup canned mushroom (1 Cup Fresh); 1 (10 3/4 ounce) cream of chicken soup; 3/4 cup chicken broth; 1 tablespoon melted butter; salt; pepper; garlic powder

Servings: persons

1
Preheat oven to 425 degrees.
2
Cook the bacon; crumble and set aside; reserve bacon grease.
3
Peel and cube the potatoes; fry potatoes in bacon grease.
4
Dice the onion; season with salt, pepper and garlic powder and fry in the bacon grease.
5
Fry the mushrooms in the bacon grease.
6
Coat the chicken breasts with melted butter and season with salt and pepper and grill (I used the George Foreman grill).
7
After the chicken is cooked, cut into cubes.
8
Take Cream of Chicken soup and mix with 3/4 cup broth and season with pepper to make a sauce.
9
In an 8x8 glass dish combine chicken, mushrooms, onions and potatoes. Top with sauce and mix it all up so everything is coated in the sauce.
10
Bake for 30 minutes covered with foil.
11
Remove foil, top with crumbled bacon and bake an additional 10 minutes, uncovered.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large chicken breasts, 1 medium vidalia onion (Sweet), 5 slices bacon, 2 large potatoes, and more.

Yes, Country Farm Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Country Farm Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions