Try this homemade Country Dijon Shrimp Saute recipe the whole family will love. Made with shrimp, garlic, butter and white wine. Easy step-by-step instr…
This Country Dijon Shrimp Saute relies on simple, everyday ingredients such as garlic clove, crushed, butter, dry white wine and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026