Country Cottage Rolls (Vegetarian) Recipe

Name: Country Cottage Rolls (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup walnuts or 1/2 cup pecans; 1 small onion; 3 eggs; 1 tablespoon soy sauce; 1 cup cottage cheese (plain, low fat); 1/2 cup dry breadcrumbs; 1 cup rolled oats; 1 teaspoon mixed herbs; 3 sheets puff pastry; milk, for glazing

Servings: persons

1
In a food processer, chop the nuts and onion into very small pieces.
2
Add eggs, soy sauce and cottage cheese and process until smooth.
3
Transfer to a fairly large bowl and mix in the dry ingredients.
4
Turn your oven on to 220u00b0C Prepare an oven tray with baking paper or a silicon sheet.
5
Cut the pastry sheets in half and spoon mixture down one edge. Brush the other edge with milk. Roll to enclose mixture and repeat with remaining sheets.
6
Cut each log into 6 even lengths and place them on the prepared oven tray. Prick the tops with a sharp knife or fork and brush with milk. TIP: Doing this on the tray you will be baking them prevents mess in case the filling decides to ooze out.
7
Bake in your now hot oven at 220C for 15-20 minutes or until crisp and golden.

456

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup walnuts or 1/2 cup pecans, 1 small onion, 3 eggs, 1 tablespoon soy sauce, and more.

Yes, Country Cottage Rolls (Vegetarian) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Country Cottage Rolls (Vegetarian)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions