How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Corn Pudding?

You need 9 ingredients. The key ingredients include: 1 qt. pkg. frozen sweet corn, 3 beaten eggs, 3/4 c. sugar, 2 Tbsp. flour, and more.

Is Country Corn Pudding suitable as baking & desserts?

Yes, Country Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Corn Pudding Recipe

Name: Country Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. pkg. frozen sweet corn; 3 beaten eggs; 3/4 c. sugar; 2 Tbsp. flour; 1 3/4 c. milk; 1 tsp. vanilla; 1/2 tsp. salt; 1 Tbsp. butter, melted; dash of pepper

Country Corn Pudding – a delicious recipe with frozen sweet corn, eggs, sugar, flour, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. pkg. frozen sweet corn
3 beaten eggs
3/4 c. sugar
2 Tbsp. flour
1 3/4 c. milk
1 tsp. vanilla
1/2 tsp. salt
1 Tbsp. butter, melted
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ground Beef Pie
Maple-Apple Clafouti
Cream-Filled Chocolate Supreme Muffins
Quick Fruit Crisp

Country Corn Pudding

How did you like this recipe?

Frequently Asked Questions