How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Corn Bread?

You need 8 ingredients. The key ingredients include: 1 c. flour (self-rising), 1 c. corn meal (self-rising), 4 Tbsp. sugar, 1/4 tsp. soda, and more.

Is Country Corn Bread suitable as general?

Yes, Country Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Corn Bread Recipe

Name: Country Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour (self-rising); 1 c. corn meal (self-rising); 4 Tbsp. sugar; 1/4 tsp. soda; 1 tsp. salt; 1 egg, beaten; 1 1/2 c. buttermilk; 4 Tbsp. melted shortening

Country Corn Bread – a delicious recipe with flour, corn meal, sugar, soda, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour (self-rising)
1 c. corn meal (self-rising)
4 Tbsp. sugar
1/4 tsp. soda
1 tsp. salt
1 egg, beaten
1 1/2 c. buttermilk
4 Tbsp. melted shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
General

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Country Corn Bread

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