Country Chicken Pot Pie (Homemade Crust) Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 1 lb. skinless, boneless chicken breast halves - cubed, 1/3 c. oil (olive or possibly vegetable), 1 tsp chopped garlic.

Yes, Country Chicken Pot Pie (Homemade Crust) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.