Country Chicken 'N' Biscuits Recipe

Name: Country Chicken 'N' Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, fried crisp and crumbled; 2 1/2 c. cooked chicken, cubed; 1 (10 oz.) pkg. frozen mixed vegetables, cooked and drained; 1 c. chopped tomatoes (2 medium); 1 1/2 c. shredded Cheddar cheese; 1 can cream of chicken soup; 3/4 c. milk; 1 1/2 c. biscuit mix (Bisquick or Jiffy); 2/3 c. milk; 1 (2.8 oz.) Durkee French fried onions

Servings: persons

8 slices bacon, fried crisp and crumbled
2 1/2 c. cooked chicken, cubed
1 (10 oz.) pkg. frozen mixed vegetables, cooked and drained
1 c. chopped tomatoes (2 medium)
1 1/2 c. shredded Cheddar cheese
1 can cream of chicken soup
3/4 c. milk
1 1/2 c. biscuit mix (Bisquick or Jiffy)
2/3 c. milk
1 (2.8 oz.) Durkee French fried onions

1
Preheat oven to 400u00b0.
2
In a greased 8 x 16-inch baking dish, combine bacon, chicken, vegetables, tomatoes and 1 cup cheese. Blend soup and milk.
3
Pour over casserole and bake, covered, at 400u00b0 for 15 minutes.
4
Meanwhile, combine biscuit mix, 2/3 cup milk and 1/2 can of French fried onions.
5
Mix thoroughly.
6
Drop by spoonfuls to form 6 biscuits around edge of casserole.
7
Bake, uncovered, for 15 to 20 minutes or until biscuits are golden brown.
8
Top with remaining cheese and onions and bake about 2 to 3 minutes or until onions are toasted.

1172

kcal

Calories

Fat

Carbs

126

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 slices bacon, fried crisp and crumbled, 2 1/2 c. cooked chicken, cubed, 1 (10 oz.) pkg. frozen mixed vegetables, cooked and drained, 1 c. chopped tomatoes (2 medium), and more.

Yes, Country Chicken 'N' Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Chicken 'N' Biscuits

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