How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Cauliflower Casserole?

You need 12 ingredients. The key ingredients include: 1 head cauliflower (cut into florets), 1 cup sour cream, 1 cup shredded cheddar cheese, 1/2 cup Ritz cracker, crushed, and more.

Is Country Cauliflower Casserole suitable as vegetarian?

Yes, Country Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Country Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Cauliflower Casserole Recipe

Name: Country Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower (cut into florets); 1 cup sour cream; 1 cup shredded cheddar cheese; 1/2 cup Ritz cracker, crushed; 1/4 cup green pepper, chopped; 1/2 cup red pepper, chopped; 2 tablespoons onions, chopped; salt; pepper; 1/4 cup parmesan cheese, grated; 1/4 cup Italian seasoned breadcrumbs; 4 tablespoons butter, melted

Country Cauliflower Casserole

Eats Now Editorial Team · 446 kcal · Vegetarian

Country Cauliflower Casserole – a delicious recipe with cauliflower, sour cream, cheddar cheese, Ritz cracker, green pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Country Cauliflower Casserole

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