Country Breakfast Pie

1. 1

   Cook sausage until done.

2. 2

   Crumble, then drain.

3. 3

   Prepare 9-inch pie shell, premade or scratch.

4. 4

   Mix cheese and sausage.

5. 5

   Sprinkle in shell.

6. 6

   Lightly beat eggs in bowl.

7. 7

   Combine remaining ingredients and add to egg mixture.

8. 8

   Pour into shell.

9. 9

   Bake at 375u00b0 for 40 to 45 minutes.

No nutritional information available.

No additional tips available.