How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Borsch?

You need 18 ingredients. The key ingredients include: 1 lb. cubed stewing beef, 1 (10 oz.) can beef broth, 1 soup can water, 1/2 tsp. salt, and more.

Is Country Borsch suitable as soups & stews?

Yes, Country Borsch falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Borsch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Borsch Recipe

Name: Country Borsch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cubed stewing beef; 1 (10 oz.) can beef broth; 1 soup can water; 1/2 tsp. salt; 1/4 c. onion, chopped; 1 (14 oz.) can beets, cut in strips and drained; 1 medium potato, diced; 1 carrot, cut in sticks; 2 celery stalks, sliced; 2 c. cabbage, shredded; 1 c. canned tomatoes; 1 tsp. garlic powder; 2 Tbsp. flour; 2 Tbsp. lemon juice; 1/2 tsp. pepper; 1 tsp. dill seed; 1/2 c. sour cream; croutons (optional)

Try this homemade Country Borsch recipe the whole family will love. Made with stewing beef, beef broth, water and salt. Easy step-by-step instructions i…

This Country Borsch relies on simple, everyday ingredients such as cubed stewing beef, (10 oz.) can beef broth, soup can water and salt. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Country Borsch

Tips for the best results

Variations & substitutions

My Personal Notes

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