Country Blueberry Pie Recipe

Name: Country Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar; 2 tablespoons cornstarch; 1/2 teaspoon ground cinnamon; 1/2 cup water; 3 cups blueberries; 1 tablespoon fresh lemon juice; 2 cups all-purpose flour; 1 tablespoon sugar; 1 teaspoon salt; 3/4 cup shortening; 1 egg; 2 tablespoons water; 1/2 tablespoon vinegar; Flour, for dusting; Sugar, for sprinkling on top

Servings: persons

3/4 cup sugar
2 tablespoons cornstarch
1/2 teaspoon ground cinnamon
1/2 cup water
3 cups blueberries
1 tablespoon fresh lemon juice
2 cups all-purpose flour
1 tablespoon sugar
1 teaspoon salt
3/4 cup shortening
1 egg
2 tablespoons water
1/2 tablespoon vinegar
Flour, for dusting
Sugar, for sprinkling on top

1
Filling: Combine sugar, cornstarch, cinnamon and water.
2
Add to a saucepan and heat rapidly until thickened.
3
Set aside to cool as you prepare the pastry.
4
Once cooled add the berries and lemon juice.
5
Preheat oven to 425 degrees F.
6
Combine flour, sugar and salt.
7
Cut in shortening.
8
Whisk together egg, water and vinegar.
9
Add to flour mixture tossing lightly with a fork.
10
Turn out onto a lightly floured cutting board and using your hands combine dough.
11
Separate into 2 single crusts.
12
Line the bottom of a pie plate with 1 of the crusts.
13
Pour filling into dough lined pie pan, and sprinkle the lemon juice over the filling.
14
Adjust top crust, cut vents and flute rim.
15
Sprinkle top lightly with sugar.
16
Place pie onto a baking sheet and into the oven for 20 minutes.
17
Reduce heat to 350 degrees F and bake for an additional 20 to 25 minutes.
18
Allow to cool, cut and enjoy!

509

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3/4 cup sugar, 2 tablespoons cornstarch, 1/2 teaspoon ground cinnamon, 1/2 cup water, and more.

Yes, Country Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Blueberry Pie

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