How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Beef and Vegetables?

You need 6 ingredients. The key ingredients include: 1 12 lbs ground beef, 1 (26 ounce) can campbell's tomato soup, 1 tablespoon Worcestershire sauce, 1 (16 ounce) bag frozen mixed vegetables, and more.

Is Country Beef and Vegetables suitable as soups & stews?

Yes, Country Beef and Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Beef and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Beef and Vegetables Recipe

Name: Country Beef and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground beef; 1 (26 ounce) can campbell's tomato soup; 1 tablespoon Worcestershire sauce; 1 (16 ounce) bag frozen mixed vegetables; 6 cups hot cooked rice; shredded cheddar cheese

Country Beef and Vegetables – a delicious recipe with ground beef, campbell's tomato soup, Worcestershire sauce, mixed vegetables, rice, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs ground beef
1 (26 ounce) can campbell's tomato soup
1 tablespoon Worcestershire sauce
1 (16 ounce) bag frozen mixed vegetables
6 cups hot cooked rice
shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Soups & Stews

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Country Beef and Vegetables

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