How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Bean Bake?

You need 13 ingredients. The key ingredients include: 2 pounds, sausage, 1 can (16 ounces) Boston baked beans, 1 can (16 ounces) kidney beans, rinsed and drained, and more.

Is Country Bean Bake suitable as meat & poultry?

Yes, Country Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Bean Bake Recipe

Name: Country Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 pounds; sausage; 1 can (16 ounces) Boston baked beans; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/4 ounces) lima beans, rinsed and drained; 1 can (16 ounces) butter beans, rinsed and drained; 1 can (8 ounces) unsweetened crushed pineapple, drained; 1 medium tart apple, peeled and shredded; 1 small onion, diced; 1/2 cup ketchup; 1/2 cup molasses; 1 tablespoon lemon juice; 1 cup shredded cheddar cheese

Country Bean Bake – a delicious recipe with sausage, beans, kidney beans, beans, butter beans, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country Bean Bake

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