How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Baked Noodles?

You need 9 ingredients. The key ingredients include: 8 ounces egg noodles (fine) or 8 ounces eggless noodles (fine), 1 small yellow onions or 1 small sweet onion, chopped, 1 -2 garlic clove, minced, 1 cup low fat cottage cheese, and more.

Is Country Baked Noodles suitable as pasta & noodles?

Yes, Country Baked Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Country Baked Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Baked Noodles Recipe

Name: Country Baked Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces egg noodles (fine) or 8 ounces eggless noodles (fine); 1 small yellow onions or 1 small sweet onion, chopped; 1 -2 garlic clove, minced; 1 cup low fat cottage cheese; 1 cup low-fat yogurt; 1 tablespoon Worcestershire sauce (vegetarian brands are available, if preferred); 1/2 teaspoon salt; 2 pinches cayenne pepper, to taste; 1 tablespoon paprika, to taste

Country Baked Noodles – a delicious recipe with egg noodles, yellow onions, garlic, cottage cheese, low-fat yogurt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces egg noodles (fine) or 8 ounces eggless noodles (fine)
1 small yellow onions or 1 small sweet onion, chopped
1 -2 garlic clove, minced
1 cup low fat cottage cheese
1 cup low-fat yogurt
1 tablespoon Worcestershire sauce (vegetarian brands are available, if preferred)
1/2 teaspoon salt
2 pinches cayenne pepper, to taste
1 tablespoon paprika, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Pasta & Noodles

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Country Baked Noodles

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