How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese With Vermicelli Fritters?

You need 9 ingredients. The key ingredients include: ¾ cup cooked vermicelli, 2 cups fat-free cottage cheese, 3 eggs, separated, 3 tablespoons chopped fresh chives, and more.

Is Cottage Cheese With Vermicelli Fritters suitable as pasta & noodles?

Yes, Cottage Cheese With Vermicelli Fritters falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese With Vermicelli Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese With Vermicelli Fritters Recipe

Name: Cottage Cheese With Vermicelli Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup cooked vermicelli; 2 cups fat-free cottage cheese; 3 eggs, separated; 3 tablespoons chopped fresh chives; 1 bunch green onion, thinly sliced; 3 tablespoons flour; ¼ teaspoon salt; ⅛ teaspoon pepper; oil (for frying)

Cottage Cheese With Vermicelli Fritters – a delicious recipe with vermicelli, cottage cheese, eggs, fresh chives, green onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

¾ cup cooked vermicelli
2 cups fat-free cottage cheese
3 eggs, separated
3 tablespoons chopped fresh chives
1 bunch green onion, thinly sliced
3 tablespoons flour
¼ teaspoon salt
⅛ teaspoon pepper
oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cottage Cheese With Vermicelli Fritters

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