How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese/Sour Cream Pancakes?

You need 7 ingredients. The key ingredients include: 2 eggs, beaten, ⅔ cup cottage cheese, ¾ cup sour cream, 2 teaspoons lemon juice, and more.

Is Cottage Cheese/Sour Cream Pancakes suitable as breakfast?

Yes, Cottage Cheese/Sour Cream Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese/Sour Cream Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese/Sour Cream Pancakes Recipe

Name: Cottage Cheese/Sour Cream Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; ⅔ cup cottage cheese; ¾ cup sour cream; 2 teaspoons lemon juice; ¾ teaspoon salt; ½ teaspoon baking soda; ½ cup flour

Cottage Cheese/Sour Cream Pancakes – a delicious recipe with eggs, cottage cheese, sour cream, lemon juice, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs, beaten
⅔ cup cottage cheese
¾ cup sour cream
2 teaspoons lemon juice
¾ teaspoon salt
½ teaspoon baking soda
½ cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Breakfast

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