How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Loaf?

You need 8 ingredients. The key ingredients include: 1 (32 ounce) container cottage cheese, ½ cup chopped pecans, ½ cup chopped celery, 1 medium onion, chopped, and more.

Is Cottage Cheese Loaf suitable as meat & poultry?

Yes, Cottage Cheese Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Loaf Recipe

Name: Cottage Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) container cottage cheese; ½ cup chopped pecans; ½ cup chopped celery; 1 medium onion, chopped; 4 large eggs, beaten; ½ cup butter, melted; 2 beef bouillon cubes (dissolve in the butter) or 2 vegetable bouillon cubes (dissolve in the butter); 5 cups Special K cereal

Cottage Cheese Loaf – a delicious recipe with cottage cheese, pecans, celery, onion, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (32 ounce) container cottage cheese
½ cup chopped pecans
½ cup chopped celery
1 medium onion, chopped
4 large eggs, beaten
½ cup butter, melted
2 beef bouillon cubes (dissolve in the butter) or 2 vegetable bouillon cubes (dissolve in the butter)
5 cups Special K cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Cottage Cheese Loaf

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