Fresh, crisp and full of flavor — this Cottage Cheese Cranberry Salad is a must-try. Made with raspberry gelatin, water, lemon juice and cranberry sauce…
This Cottage Cheese Cranberry Salad relies on simple, everyday ingredients such as raspberry gelatin, hot water, lemon juice and (1 lb.) can cranberry sauce. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026