Bake this irresistible "Corny" Cornbread at home. Made with mix, eggs, margarine and sour cream. Easy step-by-step instructions included.
This "Corny" Cornbread relies on simple, everyday ingredients such as box jiffy cornbread mix, eggs, slightly beaten and small can creamed corn. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026