How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for In-A-Pinch Garlic Bread?

You need 6 ingredients. The key ingredients include: 3 (2 1/3 ounce) split hoagie rolls (day-old or stale), 1/2 cup margarine, 1 tablespoon garlic powder, 1/2 teaspoon cayenne pepper, and more.

Is In-A-Pinch Garlic Bread suitable as general?

Yes, In-A-Pinch Garlic Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover In-A-Pinch Garlic Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

In-A-Pinch Garlic Bread Recipe

Name: In-A-Pinch Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (2 1/3 ounce) split hoagie rolls (day-old or stale); 1/2 cup margarine; 1 tablespoon garlic powder; 1/2 teaspoon cayenne pepper; 1/2 teaspoon italian seasoning; paprika

In-A-Pinch Garlic Bread – a delicious recipe with hoagie rolls, margarine, garlic, cayenne pepper, italian seasoning, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (2 1/3 ounce) split hoagie rolls (day-old or stale)
1/2 cup margarine
1 tablespoon garlic powder
1/2 teaspoon cayenne pepper
1/2 teaspoon italian seasoning
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6 kcal
Category
General

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In-A-Pinch Garlic Bread

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