How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corny Clam Chowder?

You need 5 ingredients. The key ingredients include: 1 can cream of mushroom or celery soup, 1 can New England clam chowder, 1 can creamed corn, 1/2 soup can water, and more.

Is Corny Clam Chowder suitable as seafood?

Yes, Corny Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Corny Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corny Clam Chowder Recipe

Name: Corny Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom or celery soup; 1 can New England clam chowder; 1 can creamed corn; 1/2 soup can water; 1 to 2 cans milk

Corny Clam Chowder – a delicious recipe with cream of mushroom, New, corn, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom or celery soup
1 can New England clam chowder
1 can creamed corn
1/2 soup can water
1 to 2 cans milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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