How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornstarch Cake?

You need 5 ingredients. The key ingredients include: 4 eggs, 1 c. cornstarch, 4 tsp. baking powder, 2/3 c. sugar + 1 Tbsp., and more.

Is Cornstarch Cake suitable as baking & desserts?

Yes, Cornstarch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornstarch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornstarch Cake Recipe

Name: Cornstarch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 c. cornstarch; 4 tsp. baking powder; 2/3 c. sugar + 1 Tbsp.; few drops of lemon flavoring

Cornstarch Cake – a delicious recipe with eggs, cornstarch, baking powder, sugar +, drops of lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 c. cornstarch
4 tsp. baking powder
2/3 c. sugar + 1 Tbsp.
few drops of lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornstarch Cake

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