How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornstarch Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 c. sugar, 1/2 c. milk, 1/2 c. cornstarch, and more.

Is Cornstarch Cake suitable as baking & desserts?

Yes, Cornstarch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornstarch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornstarch Cake Recipe

Name: Cornstarch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1 c. sugar; 1/2 c. milk; 1/2 c. cornstarch; 1 1/2 c. flour; 1/3 tsp. salt; 2 tsp. baking powder; 6 egg whites

Cornstarch Cake – a delicious recipe with butter, sugar, milk, cornstarch, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. sugar
1/2 c. milk
1/2 c. cornstarch
1 1/2 c. flour
1/3 tsp. salt
2 tsp. baking powder
6 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornstarch Cake

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