How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Rolls?

You need 9 ingredients. The key ingredients include: 3/4 c. milk, 1 tsp. salt, 3/4 c. warm water, 1 egg, and more.

Is Cornmeal Rolls suitable as general?

Yes, Cornmeal Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornmeal Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Rolls Recipe

Name: Cornmeal Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1 tsp. salt; 3/4 c. warm water; 1 egg; 4 to 4 1/2 c. self-rising flour; 1/4 c. sugar; 1/4 c. Crisco; 1 pkg. dry yeast; 1 c. yellow cornmeal

Cornmeal Rolls – a delicious recipe with milk, salt, warm water, egg, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. milk
1 tsp. salt
3/4 c. warm water
1 egg
4 to 4 1/2 c. self-rising flour
1/4 c. sugar
1/4 c. Crisco
1 pkg. dry yeast
1 c. yellow cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
General

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Cornmeal Rolls

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