How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Muffins?

You need 9 ingredients. The key ingredients include: 1 c. stone-ground cornmeal, 1 c. all-purpose flour, 1/2 c. granulated sugar, 2 1/2 tsp. baking powder, and more.

Is Cornmeal Muffins suitable as baking & desserts?

Yes, Cornmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Muffins Recipe

Name: Cornmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. stone-ground cornmeal; 1 c. all-purpose flour; 1/2 c. granulated sugar; 2 1/2 tsp. baking powder; 1/4 tsp. salt; 1 c. buttermilk; 1/2 c. (1 stick) butter, melted; 1 egg, beaten; choice of nuts (optional)

Cornmeal Muffins – a delicious recipe with stone-ground cornmeal, flour, sugar, baking powder, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. stone-ground cornmeal
1 c. all-purpose flour
1/2 c. granulated sugar
2 1/2 tsp. baking powder
1/4 tsp. salt
1 c. buttermilk
1/2 c. (1 stick) butter, melted
1 egg, beaten
choice of nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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