Try this homemade Cornmeal Dumplings recipe the whole family will love. Made with flour, yellow cornmeal, baking powder and egg white. Easy step-by-step…
This Cornmeal Dumplings relies on simple, everyday ingredients such as (80 ml) flour, (60 ml) yellow cornmeal, (5 ml). baking powder and beaten egg white. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026