How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal-Chive Drop Biscuits?

You need 7 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 cup cornmeal, 1 teaspoon baking soda, 1/4 teaspoon salt, and more.

Is Cornmeal-Chive Drop Biscuits suitable as baking & desserts?

Yes, Cornmeal-Chive Drop Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal-Chive Drop Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal-Chive Drop Biscuits Recipe

Name: Cornmeal-Chive Drop Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 cup cornmeal; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup cold butter; 2/3 cup buttermilk; 1 tablespoon minced chives

Cornmeal-Chive Drop Biscuits – a delicious recipe with flour, cornmeal, baking soda, salt, cold butter, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup all-purpose flour
1/4 cup cornmeal
1 teaspoon baking soda
1/4 teaspoon salt
1/4 cup cold butter
2/3 cup buttermilk
1 tablespoon minced chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Baking & Desserts

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Cornmeal-Chive Drop Biscuits

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