Cornish Hens, Elegant Yet Affordable – a delicious recipe with Cornish, Garlic Salt, Ground Pepper. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 350 F.
2
Sprinkle garlic salt and coarse ground black pepper all over and inside the cavity of the Cornish hen.
3
Place hen on a slotted grate that youve placed inside of a baking pan.
4
Pour water in the bottom of pan to prevent the drippings from burning.
5
Place the pan into the oven and bake the Cornish hen for 20 minutes.
6
Then turn the hen upside down and continue baking for another 20 minutes.
7
Continue to flip it every 20 minutes and keep baking it until the inside temperature taken in the thigh is 160 F. Depending on the size of the hen, this could take at minimum one to one and a half hours.
8
If you are serving two people, cut it in half through the breast part of the hen.
9
Place over a bed of wild rice and add a vegetable of choice.
28
kcal
Calories
6
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 1 whole Cornish Game Hen, 1 Tablespoon Garlic Salt, 1 Tablespoon Coarse Ground Pepper.
Yes, Cornish Hens, Elegant Yet Affordable falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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