Cornish Game Hens With Orange Juice And Honey

1. 1

   To make the hens, place them on a rack in a shallow baking pan.

2. 2

   Tie legs together with kitchen cord if desired.

3. 3

   Sprinkle with salt and pepper(and garlic powder if using).

4. 4

   Combine the butter, orange juice and honey and spoon over the hens.

5. 5

   Bake, uncovered, at 350 degrees F. for 1 hour or until a meat thermometer reads 165 degrees F. and juices run clear, basting every 15 minutes.

6. 6

   Meanwhile for the sauce, combine the orange juice, honey and vinegar in a small saucepan.

7. 7

   Combine the cornstarch and water in a cup until smooth; stir into the orange juice mixture.

8. 8

   Bring to a boil; cook for 1 minute or until thickened. Serve with the hens.

* Per serving · 4 servings · Values may vary.

No additional tips available.