How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornflake Potatoes?

You need 6 ingredients. The key ingredients include: 14 medium peeled and cubed potatoes, 16 ounces sour cream, 3 (10 1/2 ounce) cans cream of chicken soup, 4 cups grated cheese, and more.

Is Cornflake Potatoes suitable as soups & stews?

Yes, Cornflake Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cornflake Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornflake Potatoes Recipe

Name: Cornflake Potatoes
Yield: 4 servings
Cuisine: American
Ingredients: 14 medium peeled and cubed potatoes; 16 ounces sour cream; 3 (10 1/2 ounce) cans cream of chicken soup; 4 cups grated cheese; 2 cups corn flakes; 2 tablespoons butter (1 cube)

Cornflake Potatoes – a delicious recipe with potatoes, sour cream, cream of chicken soup, grated cheese, corn flakes, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

14 medium peeled and cubed potatoes
16 ounces sour cream
3 (10 1/2 ounce) cans cream of chicken soup
4 cups grated cheese
2 cups corn flakes
2 tablespoons butter (1 cube)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Cornflake Potatoes

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