Corned Beef & Swiss Cocktail Toasts

1. 1

   Preheat broiler.

2. 2

   Mix cream cheese and mustard with electric mixer on medium speed until smooth.

3. 3

   Stir in meat, Swiss cheese and onion.

4. 4

   Spread on toast slices and sprinkle with paprika.

5. 5

   Place on cookie sheet and broil 2 to 3 minutes or until lightly browned.

6. 6

   Or to make ahead: Place on cookie sheet and freeze 1 hour or until firm.

7. 7

   Place in freezer-safe container.

8. 8

   Freeze up to 1 month.

9. 9

   When ready to serve, thaw 10 minutes and broil as directed.

* Per serving · 4 servings · Values may vary.

No additional tips available.