How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Soup?

You need 7 ingredients. The key ingredients include: 2 cans potato soup, 1 can celery soup, 1 lb. corned beef, 2 Tbsp. caraway seed, and more.

Is Corned Beef Soup suitable as soups & stews?

Yes, Corned Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corned Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Soup Recipe

Name: Corned Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans potato soup; 1 can celery soup; 1 lb. corned beef; 2 Tbsp. caraway seed; 2 cans sauerkraut; 3 cans milk; salt and pepper to taste

Corned Beef Soup – a delicious recipe with potato soup, celery soup, corned beef, caraway seed, sauerkraut, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans potato soup
1 can celery soup
1 lb. corned beef
2 Tbsp. caraway seed
2 cans sauerkraut
3 cans milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Soups & Stews

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Corned Beef Soup

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