How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Sandwiches?

You need 8 ingredients. The key ingredients include: 3/4 cup mayonnaise, 3 tablespoons chili sauce, 1 can (14 ounces) sauerkraut, rinsed and well drained, 12 ounces shredded deli corned beef, and more.

Is Corned Beef Sandwiches suitable as meat & poultry?

Yes, Corned Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Sandwiches Recipe

Name: Corned Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup mayonnaise; 3 tablespoons chili sauce; 1 can (14 ounces) sauerkraut, rinsed and well drained; 12 ounces shredded deli corned beef; 2 cups shredded Swiss cheese; 30 sliced rye bread; 1/2 cup butter, softened; Thousand Island salad dressing, optional

Corned Beef Sandwiches – a delicious recipe with mayonnaise, chili sauce, sauerkraut, deli, Swiss cheese, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup mayonnaise
3 tablespoons chili sauce
1 can (14 ounces) sauerkraut, rinsed and well drained
12 ounces shredded deli corned beef
2 cups shredded Swiss cheese
30 sliced rye bread
1/2 cup butter, softened
Thousand Island salad dressing, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Meat & Poultry

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Corned Beef Sandwiches

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