How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Roll-Ups?

You need 7 ingredients. The key ingredients include: 1 can corned beef, 3/4 lb. sharp cheese, 1 Tbsp. mustard, 1 small garlic, grated, and more.

Is Corned Beef Roll-Ups suitable as meat & poultry?

Yes, Corned Beef Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Roll-Ups Recipe

Name: Corned Beef Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can corned beef; 3/4 lb. sharp cheese; 1 Tbsp. mustard; 1 small garlic, grated; 1 medium onion, grated; 1 Tbsp. Worcestershire sauce; 1 loaf thin sliced bread

Corned Beef Roll-Ups – a delicious recipe with corned beef, sharp cheese, mustard, garlic, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can corned beef
3/4 lb. sharp cheese
1 Tbsp. mustard
1 small garlic, grated
1 medium onion, grated
1 Tbsp. Worcestershire sauce
1 loaf thin sliced bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Meat & Poultry

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Corned Beef Roll-Ups

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