How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 lb. lean ground beef, 6 oz. hot Italian or spicy bulk sausage, 1 (14 1/2 oz. size) can Italian-style tomatoes (Del Monte is preferred), 1 c. fresh bread crumbs, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 6 oz. hot Italian or spicy bulk sausage; 1 (14 1/2 oz. size) can Italian-style tomatoes (Del Monte is preferred); 1 c. fresh bread crumbs; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1 egg

Italian Meat Loaf – a delicious recipe with lean ground beef, hot Italian, Italian-style tomatoes, bread crumbs, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
6 oz. hot Italian or spicy bulk sausage
1 (14 1/2 oz. size) can Italian-style tomatoes (Del Monte is preferred)
1 c. fresh bread crumbs
1/2 c. chopped onion
1/2 c. chopped green pepper
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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Italian Meat Loaf

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