How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash Balls?

You need 4 ingredients. The key ingredients include: 2 c. corned beef hash, 1 egg, slightly beaten, 2 Tbsp. ketchup or chili sauce, 1 Tbsp. Worcestershire sauce.

Is Corned Beef Hash Balls suitable as meat & poultry?

Yes, Corned Beef Hash Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Balls Recipe

Name: Corned Beef Hash Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corned beef hash; 1 egg, slightly beaten; 2 Tbsp. ketchup or chili sauce; 1 Tbsp. Worcestershire sauce

Corned Beef Hash Balls – a delicious recipe with corned beef hash, egg, ketchup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. corned beef hash
1 egg, slightly beaten
2 Tbsp. ketchup or chili sauce
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

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Corned Beef Hash Balls

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