How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Casserole With Noodles?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles, cooked and drained, 1 (12 oz.) can corned beef, cut up, 1 (10 3/4 oz.) can cream of chicken soup, 3/4 lb. Velveeta cheese, diced, and more.

Is Corned Beef Casserole With Noodles suitable as pasta & noodles?

Yes, Corned Beef Casserole With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corned Beef Casserole With Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Casserole With Noodles Recipe

Name: Corned Beef Casserole With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles, cooked and drained; 1 (12 oz.) can corned beef, cut up; 1 (10 3/4 oz.) can cream of chicken soup; 3/4 lb. Velveeta cheese, diced; 1 c. milk; 3/4 c. chopped onion

Corned Beef Casserole With Noodles – a delicious recipe with noodles, corned beef, cream of chicken soup, Velveeta cheese, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. noodles, cooked and drained
1 (12 oz.) can corned beef, cut up
1 (10 3/4 oz.) can cream of chicken soup
3/4 lb. Velveeta cheese, diced
1 c. milk
3/4 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Pasta & Noodles

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Corned Beef Casserole With Noodles

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