How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 can cream of chicken soup, undiluted, 1 can cream of celery soup, undiluted, 1 c. half and half (can use milk), 1/4 lb. diced Cheddar cheese, and more.

Is Corned Beef Casserole suitable as meat & poultry?

Yes, Corned Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Casserole Recipe

Name: Corned Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can cream of chicken soup, undiluted; 1 can cream of celery soup, undiluted; 1 c. half and half (can use milk); 1/4 lb. diced Cheddar cheese; 1/2 c. chopped onion (can use chopped pepper); 1 (8 oz.) pkg. elbow macaroni, uncooked; 1 can corned beef, broken up

Corned Beef Casserole – a delicious recipe with cream of chicken soup, cream of celery soup, milk, Cheddar cheese, onion, elbow macaroni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup, undiluted
1 can cream of celery soup, undiluted
1 c. half and half (can use milk)
1/4 lb. diced Cheddar cheese
1/2 c. chopped onion (can use chopped pepper)
1 (8 oz.) pkg. elbow macaroni, uncooked
1 can corned beef, broken up

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Beans(Big Batch)
Soy Chicken
Chicken Stroganoff
Polish Delights

Corned Beef Casserole

How did you like this recipe?

Frequently Asked Questions