Try this homemade Corned Beef Casserole recipe the whole family will love. Made with cream of mushroom soup, corned beef, Cheddar cheese and somen noodl…
This Corned Beef Casserole relies on simple, everyday ingredients such as cream of mushroom soup, (12 oz.) can corned beef, grated cheddar cheese and to 1 1/2 pkg. somen noodles. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026