How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Brisket?

You need 3 ingredients. The key ingredients include: 1 corned beef brisket, 1 can cream of mushroom soup, 1 envelope Lipton onion soup mix.

Is Corned Beef Brisket suitable as meat & poultry?

Yes, Corned Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Brisket Recipe

Name: Corned Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 corned beef brisket; 1 can cream of mushroom soup; 1 envelope Lipton onion soup mix

Corned Beef Brisket – a delicious recipe with beef brisket, cream of mushroom soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 corned beef brisket
1 can cream of mushroom soup
1 envelope Lipton onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corned Beef Brisket

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