How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Chip Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 c. broken noodles, cooked, 1 c. cream of mushroom soup, 1/2 c. evaporated milk, 1 (7 oz.) can corned beef, and more.

Is Corned Beef And Chip Casserole suitable as meat & poultry?

Yes, Corned Beef And Chip Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Chip Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef And Chip Casserole Recipe

Name: Corned Beef And Chip Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. broken noodles, cooked; 1 c. cream of mushroom soup; 1/2 c. evaporated milk; 1 (7 oz.) can corned beef; 1 c. grated American cheese; 1/3 c. cut up onion; 1/2 c. broken potato chips

Corned Beef And Chip Casserole – a delicious recipe with noodles, cream of mushroom soup, milk, corned beef, American cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. broken noodles, cooked
1 c. cream of mushroom soup
1/2 c. evaporated milk
1 (7 oz.) can corned beef
1 c. grated American cheese
1/3 c. cut up onion
1/2 c. broken potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Meat & Poultry

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