How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Cheese Spread?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 pkg. Buddig sliced corned beef, cut up and diced fine, 3 to 4 Tbsp. milk (to soften cream cheese), 3 green onions with tops (scallions), sliced thin.

Is Corned Beef And Cheese Spread suitable as meat & poultry?

Yes, Corned Beef And Cheese Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef And Cheese Spread Recipe

Name: Corned Beef And Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 pkg. Buddig sliced corned beef, cut up and diced fine; 3 to 4 Tbsp. milk (to soften cream cheese); 3 green onions with tops (scallions), sliced thin

Corned Beef And Cheese Spread – a delicious recipe with cream cheese, beef, milk, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 pkg. Buddig sliced corned beef, cut up and diced fine
3 to 4 Tbsp. milk (to soften cream cheese)
3 green onions with tops (scallions), sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef And Cheese Spread

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