How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Stuffing?

You need 9 ingredients. The key ingredients include: 4 c. dry bread crumbs, 4 c. crumbled cornbread, 1 c. chopped celery, 1/2 c. chopped onions, and more.

Is Cornbread Stuffing suitable as meat & poultry?

Yes, Cornbread Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cornbread Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Stuffing Recipe

Name: Cornbread Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 c. dry bread crumbs; 4 c. crumbled cornbread; 1 c. chopped celery; 1/2 c. chopped onions; 3 c. hot chicken or turkey broth; 1/3 c. melted butter or margarine; 1 c. milk; 1 tsp. sage; salt and pepper

Cornbread Stuffing – a delicious recipe with bread crumbs, cornbread, celery, onions, chicken, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. dry bread crumbs
4 c. crumbled cornbread
1 c. chopped celery
1/2 c. chopped onions
3 c. hot chicken or turkey broth
1/3 c. melted butter or margarine
1 c. milk
1 tsp. sage
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tyrolean Spinach And Bacon Dumplings
Bacon And Cheese-Wrapped Sausages
Pork Chops And Gravy
Extremely Easy Louisiana Homestyle Redbeans And Sausage

Cornbread Stuffing

How did you like this recipe?

Frequently Asked Questions