Cornbread Streusel Cake

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   ["Preheat your oven to oven to 350u00b0F. Grease a 9"" round cake pan and line it with parchment.", "Cream together butter and sugar until light and fluffy (at least 3 minutes in a stand mixer).", "Add the vanilla, egg, and egg yolk, and beat until well-combined.", "Add the flour, baking powder, baking soda, salt, and creme fraiche and mix until the batter just comes together.", "Pour the batter into the prepared pan.", "In a food processor, pulse together all the streusel ingredients until crumbly but not too fine. Spread the streusel evenly over the cake batter.", "Bake for 20-30 minutes: Remove from the oven once a tester inserted into the center comes out clean."]

* Per serving · 4 servings · Values may vary.

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